Communal Coffee is a café located in North Park neighborhood. There’s a floral shop named “Native Poppy” that the café shares its location with – which I appreciated a lot. It’s really bright inside the shop – lots of sunshine is drawn in, and the shaker design makes for a communal feel they were probably going for. There was a lot of variety in the colors and textures of the flowers found in the shop -- many were displayed for sale up against a wall but many were also in vases throughout the café.
The coffee shop’s color palette was neutral – tones were muted, the untreated floor in the sitting area was bare, designs in the furniture were simple. The overall simplicity complimented the flower shop. Everything was aesthetically pleasing; I found it easy to just sit and reflect – on myself, on my thoughts, with my surroundings. The music they played consisted of a great selection – good for things like reading, studying, and working.
To the coffee – I’m going to be completely honest: I’m not a coffee connoisseur… and I’m not even close. Arabica, Robusta, Liberica is a foreign language to me. However, when exam week comes around and I’m unbothered by how bitter my coffee is whilst having Nescafe readily available in my household, robusta becomes a life saver on late nights. Other than that, anything on the menu with hazelnut or white chocolate will have me electrified.
I got an iced mocha the day I went, and I loved it. This was most likely due to being incredibly sweet and having a Hershey’s chocolate syrup-like taste. It had kind of a grainy-texture to it, so it didn’t go down very smoothly at times. However, like I said, it was sugary and satisfied my sweet-tooth tenfold. My friend got the lavender lemonade, I think – they didn’t have the other item he wanted. The quick sip I got from the bitten down straw was refreshing – he said he didn’t taste the lavender much, but I think the scent was still present. I definitely want to go back sometime this week and try something new.